2 Layer Marble Cake

Are you team marbled or marble.

2 layer marble cake.

Frost top and sides of cake. How to bake marble cake. To say i m excited is an understatement. We think that you will love the new recipe.

Cupcakes about 24 take 20 30 minutes to bake. I am so glad that i made this cake 2 days before my son s birthday because i would ve been embarrased to serve this cake at his party. It cracked terribly on top. The recipe states 1 8 inch layer cake.

Frozen for a month or more. I ve gotten lots of requests for a marble cake lately so i knew i needed to share this recipe as soon as i had it right. Though there is a marble pound cake recipe in that book three years 2 cookbooks and 23 mediocre marble cakes later here we are. When we adjusted our yellow cake recipe we updated this marble cake as well since it was based on our yellow cake.

On a separate note i always thought these were called marbled cake layers. Drop cooled chocolate by 1 2 teaspoonfuls over frosting. I initially titled this post marbled layer cake recipe. Place 1 cake layer on a serving plate.

This recipe is years in the making in fact i wanted to publish a marble cake in my first cookbook but couldn t perfect a recipe in time. It makes more batter has contains more butter and uses buttermilk for a softer crumb. That is a single layer. It is now suitable for a three layer cake.

The recipe actully made 2 8 inch layer cakes. I chose to bake this recipe up in 3 6 inch diameter round pans but it can also be made in 2 8 inch pans or 9 inch pans or you could make it in a 9 13 inch pan just be sure to adjust the bake times as needed if you re making it differently than what you see here. An easy marble cake recipe. Top with remaining cake layer.

The cake can be baked in a 9 x 13 x 2 inch greased cake pan taking 45 55 minutes to bake. Of course after i created my thumb nails and added text to my videos google informed me that most people actually call them marble cake layers. Store cake layers can be wrapped in plastic and stored at room temperatures for two to three days. You should not have needed to level these cakes but in the small change that you did now would be the time to do so cover in about 1 2 cup can use more if desired of chocolate buttercream and smooth out with an offset spatula.

After many many versions of this marble cake i m so excited to share the final one with you. Spread with 1 2 cup frosting. Serve fill and frost layers when they have cooled. To assemble cake place one layer of cooled marble layer on cake stand.